|New York Strip with Scotty B's Coffee Rub|
Grilled New York Strip Steaks with Coffee Rub: Featuring Grill Mates Montreal Steak from McCormick
While at the store picking out your favorite cut of meat, pick up a single rose and put this in a vase of water to put on the table so that you can enjoy it while eating.
Now this needs to be an event. Pick out your steaks. These beautiful cuts of meat are Choice New York Strips. Once at home, tune into Pandora radio or whatever your choice or music and your mood is. Prepare your grill, oven, wok, skillet or whatever your choice of flame! I prefer to use charcoal. Maybe that's a Texas thing, but whatever, that's what I like to use.
Tip: I like to let the meat sit out at room temp for 30 to 45 minutes before I put it on the heat.
Tip: Cook on very high heat and sear on both sides about 3 or 4 minutes each. This is about medium rare. If you like it a little more done, keep it on the grill until the desired doneness but move the steaks off of the direct heat.
1/2 Tbl Spn Paprika